| Function Code | Function Description | Object Code | Object Description | Amount |
| 3120 | Food Preparation and Dispensing Services | 570 | Food Service Management | $57,282.54 |
| 3150 | Food and Milk Purchases for Reimbursable Student Meals | 570 | Food Service Management | $131,544.16 |
| | | | Total: | $188,826.70 |